Luxury, Straight from the Sea
From ocean-fresh fish and buttery lobster to savory shellfish and signature sauces, our menu celebrates the rich flavors of the sea in every bite.
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Years of Culinary Experience
Established over 25 years ago, our restaurant has been at the forefront of creating high-end dining experiences.
Our mission is to serve the freshest, highest-quality seafood with care, integrity, and a passion for flavor.
We are committed to sustainable sourcing, exceptional service, and creating a welcoming dining experience for every guest who walks through our doors.
Emerson Anderson has turned the art of seafood into a culinary journey – where every cut of fish is respected, every dish tells a story, and every bite delivers unforgettable taste.
Emerson Anderson
From leading our team with integrity and enthusiasm to overseeing day-to-day operations with precision, brings a rare blend of leadership, customer focus, and operational excellence.
Herman Ledford
Guests
Say
We Promise You’ll Leave with a Full Belly and a Big Smile
“The atmosphere is cozy and coastal, with friendly service that makes you feel right at home. We also loved the daily specials—it’s clear they work with whatever’s freshest that day. Highly recommend to any seafood lover.”
Teresa Brown
“The atmosphere is cozy and coastal, with friendly service that makes you feel right at home. We also loved the daily specials—it’s clear they work with whatever’s freshest that day. Highly recommend to any seafood lover.”
Anthony Jhone